Goshi Japanese Restaurant Menu

(2pc)

Inside: imitation crab and avocado

Real crab and avocado

Inside: avocado, cucumber, yamagobo and asparagus top radish sprout

Inside: salmon skin, cucumber and yamagobo top radish sprout and bonito flake sauce: eel

Inside: shrimp tempura and shiso leaf sauce: yakidare, tempura crumble

Inside: cucumber and avocado top fresh water eel sauce: eel

Inside: real crab and asparagus top radish sprouts sauce: dynamite on the side

Inside: deep-fried soft shell crab, imitation crab top and cucumber bonito flake sauce: ponzu

Inside: fresh salmon and avocado top: fresh salmon and red onion

Inside: imitation crab and avocado top: tuna, salmon, albacore, yellowtail and shrimp

Inside: italibut tempura top avocado sauce: yakidare

Wblack pepper inside: albacore and avocado top: seared albacore and red onion sauce: yakidare

W/garlic chips inside: albacore top: garlic chip, smelt roe and green onion sauce: spicy mayo and sriracha

Inside: shrimp tempura and imitation crab top: avocado sauce: yakidare

Inside: shrimp tempura and imitation crab top: avocado, garlic chips, smelt eggs and green onion sauce: spicy mayo, sriracha and yakidare

Inside: ilalibut tempura and imitation crab top: avocado, garlic chips, smelt eggs and green onion sauce: spicy mayo, sriracha and yakidare

Inside: fresh or smoked salmon cream cheese cucumber and top: avocado, salmon and red onion

Inside: imitation crab and avocado top: toasted bay scallop dynamite and shiitake mushroom

Inside: calamari tempura and cucumber top: red ginger, seaweed flake and bonito flake sauce: tonkatsu and dynamite

Inside: shrimp tempura, shiso leaf fresh water eesauce: eel

Inside: tuna tempura top: crashed garlic chip and green onion sauce: spicy mayo, sriracha and yakidare

6pc albacore sashimi with special vinegar sauce

Chef's choice 7pc sushi

Chef's choice 10pc sashimi

Varieties of chef's choice sashimi over sushi rice bowl

2pc shrimp & 2pc vegetable tempura

2pc shrimp & 2pc vegetable tempura, chef's choice 4pc sushi

2pc shrimp & 2pc vegetable tempura, chef's choice 6pc sashimi

2pc shrimp & 2pc vegetable tempura, choice of oneroll

Choice of one roll and chicken

Choice of one roll and chef's choice 4pc sushi

Choice of one roll and chef's choice 6pc sashimi

Choice of one roll and albacore or salmon tataki

Choice of 2 rolls

Marinade broiled chicken

Grilled chicken and vegetable

Panko breaded pork cutlet, onion and egg

Variety of fresh sashimi over sushi rice

Wakame seaweed

Japanese wild mountain edible vegetable

W/3 pieces shrimp tempura

Chicken, vegetable, fish cake, egg cake, shrimp and vegetable tempura.

(Green tea)

(Green tea)

Deep fried chicken, 1pc salmon and 1 pc shrimp sushi, 2 pc california roll, 1pc shrimp and 1pc vegetable tempura

(60oz)

(10oz)

500/smu-40

300m/smu-19

250ml/smu-60

Brut (187ml)

( Choya )

(375ml)

(335ml)

(Refill)

(3pc)

(6pc)

W/ onion ring

(2pc shrimp 4 pc vegetable)

(Stuffed shrimp)

(Saba)

(8oz)

(Bbq short rib beef)

Spring mix, avocado, asparagus and more

Spring mix, daikon, cucumber, gobo, onion and more *eel sauce

Assortment of fresh seaweed

Chef's choice sashimi served over spring mix salad

Cucumber sunomono w/sliced octopus

(Mongo)

W/ garlic

W/garlic

Cooked japanese squash

W/garlic & red onion

W/green onion

W/smelt egg

W/garlic

Japanese veg ad egg cake

W/green onion

W/smelt egg

W/avocado & cucumber

W/green onion

W/shiso &cucumber

5pc albacore tataki

Chef's choice of 6pc sashimi

Chef's choice of 5 pc sushi

Teriyaki

(Masutak mushroom soup)

(7pc)

W/ shrimp tempura

(Mountain veggie)

(3pc)

(8pc) trevally jack, wild king salmon amberjack, skipjack tuna

(Spain)

Thinly sliced beef, tofu and shirataki noodle and variety of vegetable in a hot pan